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Almond Wafers |
Apple and Pear Tartlets |
Artichoke, Sausage, and Parmesan sourdough stuffing |
Arugula Salad with Figs, Prosciutto, Candied Walnuts, and Parmesan |
Arugula Salad with Pears, Oven-Dried Grapes, and Roasted-Shallot Vinaigrette |
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